WASHINGTON, D.C. – U.S. Senator Angus King is demanding the U.S. Department of Agriculture (USDA) reverse its cancelation of food purchase programs for food banks, schools and childcare centers in Maine and across the United States. In a letter to USDA Secretary Brooke Rollins from King and a number of his colleagues, the Senators said the reported $1 billion in cancelled purchases by the USDA adds further pain at a time of high food prices and instability within U.S. agricultural markets. 

“We ask that you reverse the cancellation,” the Senators wrote. “We have grave concerns that the cancellation...poses extreme harm to producers and communities in every state across the country. At a time of uncertainty in farm country, farmers need every opportunity to be able to expand market access for their products.” 

In Maine, cancelation of purchases through USDA’s Local Food Purchase Assistance Cooperative Agreement Program (LFPA) and the Local Food for Schools Cooperative Agreement Program (LFS) puts more than $1.3 million in local food purchases for food-insecure Maine people at risk in Fiscal Year 2025. 

“At Good Shepherd Food Bank, we use LFPA funding to purchase fresh local produce from dozens of Maine farmers,” said Heather Paquette, President of Good Shepherd Food Bank. “The reduction of these funds will have a significant negative impact on farmers who plan on this income continuity, and neighbors who benefit from this nutritious local produce. We appreciate [Senator King’s] consideration for reinstating this LFPA25 extension.”

“The Maine School Nutrition Association would like to extend their gratitude and support of the letter that Senator King has sent to the USDA asking to reinstate Local Food for Schools Cooperative Agreement Program (LFS) funds,” said Caroline Trinder, Maine School Nutrition Association President Elect. “These funds have been beneficial to both our students and farmers, with 119 districts in all 16 counties in Maine buying local. School districts have been able to source local fish, beef, dairy, and produce from our farmers and fishermen here in Maine. This food provides our children healthy, minimally processed foods that we are proud to serve in our cafeterias! Thank you, Senator King, for advocating for our students and farmers!”

The full letter sent to USDA Secretary Brooke Rollins can be found here and below.

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Dear Secretary Rollins:  

We write to express serious concerns regarding the cancellation of U.S. Department of Agriculture (USDA) programs supporting local and regional food purchases providing assistance to those in need. These successful programs, the Local Food Purchase Assistance Cooperative Agreement Program (LFPA) and the Local Food for Schools Cooperative Agreement Program (LFS), allow states, territories, and Tribes to purchase local foods from nearby farmers and ranchers to be used for emergency food providers, schools, and child care centers.  

At a time when food insecurity remains high, providing affordable, fresh food to food banks and families while supporting American farmers is critical. Notably, LFPA and LFS have benefitted producers and consumers by providing funding for purchases through all 50 states, four territories, and 84 tribal governments. Through LFPA and LFS, USDA has prioritized the procurement and distribution of healthy, nutritious, domestic food. It has also taken an important step towards igniting rural prosperity by expanding and strengthening markets among farmers and rural economies. As of December 2024, the programs had supported over 8,000 producers, providing increased marketing opportunities.  

Most importantly, we ask that you reverse the cancellation of LFPA and LFS. We also ask that you provide a thorough and complete update on USDA’s implementation of LFPA and LFS, including answers to the following questions:  

1.        What is the status of reimbursements for entities that have agreements with USDA through LFPA and LFS? What is the last date for which states, territories, and Tribes received reimbursements for food purchases under LFPA and LFS?  

2.        Has the Administration conducted any assessments of how these program cancellations will impact producers and recipient organizations (e.g., food banks, schools, child care centers)? If so, please provide a copy of any such assessments.  

We have grave concerns that the cancellation of LFPA and LFS poses extreme harm to producers and communities in every state across the country. At a time of uncertainty in farm country, farmers need every opportunity to be able to expand market access for their products.  

Please provide responses to the information requested in our questions no later than Friday, April 4. Thank you for your attention to this urgent and important matter.  

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